Converting the tomatoes collected in the season with the redness of the sun, Zer transforms the tomato paste culture into the tables from professionally equipped factories that do not compromise on quality and naturalness. With a daily processing capacity of 7500 tons of tomatoes in Bursa, Aydın and Manisa facilities, Zer exports tomato paste and canned food to all over the world, especially in the domestic and Middle East markets. In addition to having ISO 22000, 14001 9001 and other quality certificates, 100% natural and local products prepared under conditions suitable for the Halal food concept are used in production.
